Vegan Mains Recipes
You will find delicious and filling vegan recipes for main course salads, pasta, polenta, risotto, and soups that are perfect for lunch or dinner. Reader favorites for easy weeknight dinner ideas include my Asparagus Mushroom Pasta, Creamy Vegan Pasta with Peas, and Vegan Polenta Roasted Mushrooms.
You can find gluten-free recipes here, including these Lentil Black Bean Burgers. Also, be sure to try this Vegan Meatloaf!
If you're not sure how you feel about tofu, or don't know what to do with it, try my Vegan Southwestern Tofu Scramble, Tofu Salad Sandwich, and Mushroom Vegan Egg Scramble.
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Vegan Caprese Sandwich
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Mushroom Vegan Egg Scramble
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Vegan Creamy Roasted Tomato Garlic Pasta
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Curried Butternut Squash Soup
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Vegan Butternut Squash Chili
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Vegan Gnocchi Soup
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Vegan creamy mushroom pasta
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Pumpkin Veggie Stew
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Easy Vegan Pumpkin Chili
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Vegan Southwest Salad with Cilantro Jalapeno Cashew Dressing
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Southwest Quinoa Bowl with Kale
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Vegan Meatballs with Lentils and Walnuts
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Vegan Chickpea Tuna Salad
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The Best Black Bean Lentil Burgers
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The Best Vegan JUST Egg Quiche
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Tofu Salad Sandwich
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Chickpea Quinoa Salad (vegan and oil-free)
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Vegan Meatloaf with Lentils and Walnuts
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Creamy Vegan Pasta with Peas
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Vegan Mushroom Risotto with Peas
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Vegan Asparagus Mushroom Pasta
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Vegan Polenta with Roasted Mushrooms
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Vegan Southwestern Tofu Scramble
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Vegan Black-Eyed Pea Stew
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Vegan Sweet Potato and Bean Stew
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Wild Mushroom and Leek Risotto