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    Home » Recipes » Recipes

    Vegan Fall Recipes

    Stay warm and cozy with these hearty vegan fall recipes. You will find delicious vegan recipes perfect for lunch or dinner, such as pasta, risotto, soups, and stews.

    Reader favorites include my Vegan Polenta with Roasted Mushrooms, my Vegan Meatloaf, and my Sweet Potato and Bean Stew.

    • Plum Ginger Gin Sour
    • Vegan Cream of Wheat
    • Vegan Quince Tarte Tatin
    • Curried Butternut Squash Soup
    • Vegan Walnut Pesto
    • Pumpkin Veggie Stew
    • Sparkling Cranberry Mocktail
    • Easy Vegan Pumpkin Chili
    • Vegan Plum Almond Cake
    • Vegan Butternut Squash Chili
    • Roasted Hatch Chiles
    • Chocolate Sweet Potato Muffins (vegan)
    • Vegan Meatloaf with Lentils and Walnuts
    • Poached Pears in Red Wine
    • Vegan Mushroom Risotto with Peas
    • Vegan Polenta with Roasted Mushrooms
    • Roasted Beet Hummus with Horseradish
    • Vegan Black-Eyed Pea Stew
    • Pink Beetroot Hummus
    • Vegan Cranberry Cream Cheese Bites
    • Vegan Sweet Potato and Bean Stew
    • Vegan Skillet Cornbread (Southwest)
    • Wild Mushroom and Leek Risotto

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    Emily Miller

    Hi, I'm Emily, the photographer, writer, and cook behind Resplendent Kitchen. My goal is to show you how easy it is to cook delicious seasonal vegan recipes that are healthy for you, the animals, and the environment!

    More about me →

    Game Day Recipes

    • 4 Ingredient Guacamole Recipe
    • Tamarind Margarita Recipe
    • Easy Baked Sweet Potato Fries
    • Homemade Vegan Pretzel Bites
    • Roasted Beet Hummus with Horseradish
    • Vegan Horseradish Aioli

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