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Hi, I'm Emily, the photographer, writer, and cook behind Resplendent Kitchen, a 100% plant-based blog - where making vegan dishes that are good for you can also be incredibly tasty.

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Popular Recipes

Butterfly Pea Flower Latte
Lavender Elderflower Gin Sour Cocktail Recipe
Easy Vegan Walnut Pesto Recipe with Basil
Easy Cherry Compote Recipe
Tamarind Margarita Recipe
Vegan Polenta with Roasted Mushrooms

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Autumn Recipes

Delicious Plum Ginger Gin Sour Cocktail Recipe
Vegan Plum Almond Cake
The Best Black Bean Lentil Burgers
Vegan Meatloaf Recipe with Lentils and Walnuts
Easy Baked Sweet Potato Fries
Vegan Horseradish Aioli

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