Vegan
Cranberry Cream Cheese Bites
These simple, easy-to-make, and elegant bite
s are the perfect appetizer or snack for Tha
nksgiving, Christmas, New Year's Eve!
– vegan puff pastry sheet
– oil
– vegan cream cheese
– cranberry sauce
– hazelnuts
– fresh rosemary
Head over to the recipe for the exact amounts, below!
Ingredients
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– mini muffins pan
– rolling pin
– pastry cutter wheel
– chef's knife
– spoons
– marble board
Equipment
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Roll out thawed puff pastry on parchment paper. Cut into 16 squares with a pizza cutter or pastry cutter.
Step 1
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Place the puff pastry squares in the greased mini muffin tins.
Step 2
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Fill vegan cream cheese onto the thawed puff pastry squares in the muffin tin.
Step 3
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Then fill the squares with cranberry sauce and chopped nuts on top of the vegan cream cheese.
Step 4
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Enjoy!
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Bake until golden brown, and top with chopped rosemary. Let the bites cool for a few minutes before serving.
Step 5
Find the recipe here
More vegan holiday recipes
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Egg Quiche
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Find the recipe here